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Capital Grille previewed its dry-aged sirloin steak with roasted pepper, mozzarella and arugula salad.

Savor Sarasota previews summer meals

Tuesday, May 24, 2016 |

Capital Grille previewed its dry-aged sirloin steak with roasted pepper, mozzarella and arugula salad.

Jah Movement performed

Tuesday, May 24, 2016 |

Jah Movement performed

Chef Dylan Elhajoui, of Mozaic, prepared cream of mushroom soup.

Tuesday, May 24, 2016 |

Chef Dylan Elhajoui, of Mozaic, prepared cream of mushroom soup.

Mattison's offered a yellow bell pepper gazpacho with shrimp salsa.

Tuesday, May 24, 2016 |

Mattison's offered a yellow bell pepper gazpacho with shrimp salsa.

Chef Josh Wood, of Muse at The Ringling, prepared a barbecued Florida shrimp and grits.

Tuesday, May 24, 2016 |

Chef Josh Wood, of Muse at The Ringling, prepared a barbecued Florida shrimp and grits.

Vanessa Finelli, Janelle O'Dea and Shelby Connett

Tuesday, May 24, 2016 |

Vanessa Finelli, Janelle O'Dea and Shelby Connett

Jah Movement performed.

Tuesday, May 24, 2016 |

Jah Movement performed.

Michelle Phillips and Chef Paul Mattison

Tuesday, May 24, 2016 |

Michelle Phillips and Chef Paul Mattison

Tsunami Sushi and Hibachi offered a variety of dishes.

Tuesday, May 24, 2016 |

Tsunami Sushi and Hibachi offered a variety of dishes.

Jah Movement performed.

Tuesday, May 24, 2016 |

Jah Movement performed.

Chef Dylan Elhajoui, of Mozaic, prepared cream of mushroom soup.

Tuesday, May 24, 2016 |

Chef Dylan Elhajoui, of Mozaic, prepared cream of mushroom soup.

Tsunami Sushi and Hibachi offered a variety of dishes.

Tuesday, May 24, 2016 |

Tsunami Sushi and Hibachi offered a variety of dishes.

Neal Alfano and Gray Lawry

Tuesday, May 24, 2016 |

Neal Alfano and Gray Lawry

Virginia Haley with Patti Schimmel

Tuesday, May 24, 2016 |

Virginia Haley with Patti Schimmel

Mattison's offered a yellow bell pepper gazpacho with shrimp salsa.

Tuesday, May 24, 2016 |

Mattison's offered a yellow bell pepper gazpacho with shrimp salsa.

Tsunami Sushi and Hibachi

Tuesday, May 24, 2016 |

Tsunami Sushi and Hibachi

Chef Jamil Pineda, of Michael's On East, served wonton duck tacos with slaw and salsa.

Tuesday, May 24, 2016 |

Chef Jamil Pineda, of Michael's On East, served wonton duck tacos with slaw and salsa.

Allen Yu, Richard Delbosque and Edwin Velasco, of Tsunami

Tuesday, May 24, 2016 |

Allen Yu, Richard Delbosque and Edwin Velasco, of Tsunami

Jennifer Ahearn-Koch and Ania Lenzkolzer

Tuesday, May 24, 2016 |

Jennifer Ahearn-Koch and Ania Lenzkolzer

Chef Paul Mattison

Tuesday, May 24, 2016 |

Chef Paul Mattison

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