SPARCC Auxiliary Spring Luncheon
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By
Black Tie Staff
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| 3:00 p.m. May 14, 2014
SPARCC Auxiliary Spring Luncheon
Eileen Barber and Cherie Major
Petie Brown, Scottie Brown and Barb Lewis
Chef Paul Mattison demonstrated the preparation of a 3-course meal for the women of SPARCC Auxiliary Wednesday, May 14, at Mattison’s 41.
Chef Paul Mattison demonstrated the preparation of a 3-course meal for the women of SPARCC Auxiliary Wednesday, May 14, at Mattison’s 41.
Jackie Clemons and Ruth Wilson
Gloria Gayer, Dori Zingmond and Sheila Fox
Chef Paul Mattison and Diane Muldoon
Anno Swain and Katie Hayes
Back row: Janet Turow and Sandra Brookshire. Front row: Joan Steel, Margo Bischof and Linda Bergen
Gloria Webel, Earlene Joslin and Luis Goldman
Nancy Wingerter, Mary Warwick and Michelle Crabtree
