The annual The Garden to Plate Wine Dinner was hosted March 6 at Marie Selby Botanical Gardens.
By
Harry Sayer
| 8:45 p.m. March 6, 2020
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Marie Selby Botanical Gardens supporters had an elegant evening during the annual Garden to Plate Wine Dinner on March 6.Â
Guests arrived and mingled at the night's main attraction: an intricately-decorated but sprawling dinner table that seated 176 patrons for a fourse-course meal with desserts that also included various wines. Once the cocktail hour ended, guests retired to their seats for the dinner to begin.Â
This year seated 176 patrons.
Rob and President and CEO Jennifer Rominiecki
Event co-Chairs Eileen and Howard Curd, Peter and Patricia Estes, Nora and Billy Johnsonand Jenny and Ken Pendery
This year seated 176 patrons.
Bill and Sally Kling with Mary Ann and John Meyer
Brenda DuCrea, Margaret Wise, and Ronna Bridges
Gabi Rocha, Gustavo Jorge and Rebekka Mars
This year seated 176 patrons.
The event had seven types of wine to choose from.
Deb Kabinoff and Veronica Brady
Elizabeth Moore and Sheila Schilling
Lisa Ferrer and Sean King
Jim and Ronna Bridges
Gayle Daniels and Barbara Kelly
Light guitar music kept the evening lively.
Bob and Bev Bartner
Melanie Jeffrey and Linda Shelton
The table had large butterflies hanging overhead
Ira and Julie Cohen
Dru Greene, Jon Thaxton and Deborah Beacham
Jaclyn Brunckhorst, Elisabeth Waters and Barbara Cervasio
Jay and Marlo Turner
David Welle and Rosemary Reinhardt with Margie and Kelvin Cooper
Leonie Linscheid, Marilyn Borysek and Kelly Romano
David Logan Curran, Nikki Logan-Curran, Kim and David Rich
