The 12 annual Jewish Food festival took place on Jan. 26.
By
Whitney Elfstrom
| 7:35 p.m. January 26, 2020
Sarasota
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Temple Sinai opened its doors to the community on Jan. 26 for its 12th annual Jewish Food Festival.
Hundreds of people wandered around the temple's family room trading little blue tickets for kugel, corned beef sandwiches, blintzes and other authentic Jewish foods. In addition to the food festival, the temple hosted craft and jewelry vendors and an art and treasure sale.Â
Kathy Stern, Rabbi Samantha Kahn and Mary Collier
Corned beef was one of the two choices for sandwiches.
Elly and Herb Krasow
Jeff Omansky serves brisket during the festival.
Hundreds of people attended the annual Jewish Food Festival.
Jerry Mechaber and Doug Cohen
A full loaf of challah bread was 10 tickets at the event.
Joel and Joan Chinitz
Israeli flag cookies were baked by the religious school students.
Lily Light, 9, enjoys her blintzes.
Kugel was one of the top sellers at the festival.
Charlena Doline and Michael Larkey
Jan. 26 was the 12th annual Jewish Food Festival.
Patty Glah, left, coordinator of the Jewish Food Festival, with Varsha Stein and Barbara Scissors.
