Guests sip on four-course whiskey tasting at Michael's Wine Cellar Thursday, Sept. 22.
By
Amanda Morales
| 9:05 a.m. September 23, 2016
Sarasota
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Members of Chabad of Sarasota gathered for a round—or four— for Scotch and Schmooze Thursday evening at Michael’s Wine Cellar.
Whiskey expert Turner Moore led a four course whiskey tasting for guests. Moore explained the differences between whiskey, bourbon and Scotch whisky and their origins.
Between courses Rabbi Chaim Steinmetz gave a talk on the topic “What do Women Really Want from Men,” and traced relationships back to Adam and Eve.
Whiskey expert Turner Moore demonstrates tasting techniques.
Alvan Kamis shows off his bowtie with martini cups.
Jeremy Taylor and Alvan Kamis
Event co-chairs Levi Steinmetz and David Graber
The first round of sampling was of Bernheim a wheat whiskey.
Joyce and Rob Weiss
Marcus Anast toasts with Barry Gorn and Harry Zeltnwirth
The group from Chabad of Sarasota enjoyed a few rounds of whiskey from expert Turner Moore at Michael's Wine Cellar Thursday, Sept. 22.
Robert and Chirle Glinski
Whiskey expert Turner Moore explains the best practices for tasting whiskey.
Ronni Tudin, Ian Black and Martin Waldman
Harry Zeltnwirth samples the second course of Glenmorangie a Highland single malt Scotch whiskey.
