Florida Winefest and Auction Grand Tasting Brunch and Auction
Florida Winefest and Auction hosted its Grand Tasting Brunch and Auction on Saturday, March 19.
By
Heather Merriman Saba
| 2:38 p.m. March 19, 2016
Black Tie
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Florida Winefest and Auction hosted its Grand Tasting Brunch and Auction Saturday, March 19, at the Van Wezel Bayfront. Guests sampled wines from more than 50 wineries and enjoyed appetizer portions of signature dishes from local restaurants during brunch.
Roger and Kaley Miller with Leah and Jason Gilbert
Guests enjoyed small portions of signature dishes from local restaurants during the Florida Winefest and Auction's Grand Tasting Brunch and Auction on Saturday, March 19.
Rochelle Nigri and Jeanne Paulus
Paul Tietz and Lexi Huelsman
Boardwalk Food Company featured poppers and pretzels at the Florida Winefest and Auction's Grand Tasting Brunch and Auction.
Crab and avocado salad dressed with golden raisin oregano vinaigrette, garnished with watermelon radishes by Hotel Indigo
John and Dalia King
Ginny Mills and Meredythe Daley
Elsa Portanyi and April Mumper
Beth and Mike Roth with Ann Senenoi
Ann Senenoi, Maggie Ruiz-Paedae, Veth Senenoi and Jen Yamada
