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Ready to salivate? Imagine diving into a coastal feast overflowing with snow crab, shrimp, crawfish, clams, a whole lobster, andouille sausage, red potatoes, and corn on the cob, all tossed in their signature house Cajun butter. The seafood big boil ($75) is gloriously messy, mouthwatering, and it’s made to share (or not, we won’t judge).
If you're looking to treat yourself to something a little more, luxurious and without the bib, take a look at the seafood tower ($75). This assortment of chilled seafood goes above and beyond with oysters, clams, shrimp, snow crab, and a whole lobster! Served with mignonette, crackers, cocktail sauce, butter and lemons.
But the party doesn’t stop there. Slide in for Big G’s Oyster Happy Hour from 3-6PM daily, featuring fresh oysters and rotating drink specials that keep the vibes flowing like $5 High Noons on Tuesdays and $5 Modelo Saturdays. Whether you're soaking up the sun or dancing under the stars, stay for the food, sip the drinks and jam to the best live music on the key from 1-5 PM or 7-11PM. For a full list of who's on the stage next, click here.
This is SKOB life and it’s shuckin’ good.