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Behind the Bar with: MADE Restaurant


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  • | 4:22 p.m. October 2, 2014
  • Arts + Entertainment
  • Eat + Drink
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In the spirit of autumn, we set out in search of some festive drinks. We stopped by MADE Restaurant, where manager and bartender Tim Barrett showed us what they had to offer in the way of seasonal spirits.

Watch the video to learn more about the Pumpkin Mule, Autumn Manhattan and Southern Tier Pumpking.

Know of any other great seasonal cocktails? Let us know in the comments.

 

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