Thomas Petit helps the table of Chris McKee, Jen Allen, Frank Nocco and “Big Mike†Levine during the Taste of the World Interactive Dinner, Friday, Aug. 17, at Pattigeorge’s.
The Taste of the World Interactive Dinner had 60 participants, Friday, Aug. 17, at Pattigeorge’s. A good portion of those who attended were members of Hack Estates.
Ron Barcena gets cooking during Pattigeorge’s Interactive Dinner, Friday, Aug. 17. The theme was Taste of the World with dishes inspired by India, Thailand, Greece and France.