Restaurant name: Hemingway’s Retreat
Owners: John Georgi and Perry Tennell
Address: 325 John Ringling Blvd., St. Armands Circle
Hours: Open 11 a.m. to 10 p.m. Sunday through Thursday; 11 a.m. to 11 p.m. Friday and Saturday
Known for: Traditional American/Caribbean food served in a Floridian, family-friendly environment.
Web site: www.hemingwaysretreat.com
Hemingway's Mango Salad
12 mangos (cubed)
1 red onion (diced)
1 red bell pepper (diced)
1 green bell pepper (dice)
1 bunch of cilantro (chopped)
2 jalapenos (minced, with seeds removed)
5 ounces green chilis (diced)
1/2 cup fresh lime juice
1 1/2 teaspoons kosher salt
1 tablespoon ground cumin
1 teaspoon paprika
1 teaspoon white pepper
1/3 cup honey
1/4 cup chipotle peppers (purèed)
1. Combine ingredients and mix well.
2. Chill for one hour before eating.
Contact Maria Amodio at email@example.com.
Currently 0 Responses
18 An Island Affaire
6:00 pm - 11:00 pm
18 Chef's Cooking For Kids
6:00 pm - 9:00 pm
18 Movie and Discussion - History Channel's Ancient Alien Series
7:00 pm - 8:00 pm
18 Swan Lake
7:00 pm - 9:30 pm
Trevor Kunk is the chef de cuisine at Blue Hill in New York City’s Greenwich Village, which the James Beard Foundation just named "most outstanding restaurant."
Sarasota native and resident Bri Oliva made her TV debut May 7, on the "Rachael Ray Show." Oliva was selected to participate in a segment called "Hidden Dangers on the Playground."
Key to the city
More than 100 community members and leaders, friends and family surprised Paul Thorpe, one of the founding members of the Downtown Association of Sarasota, April 25, at The Gator Club, to show their appreciation and celebrate the strides he’s made for Sarasota over the past four decades.