Recipe and a Reservation: Hemingway's

 

Recipe and a Reservation: Hemingway's

 

Date: March 25, 2010
by: Maria Amodio | Observer Intern

 
 

Restaurant name: Hemingway’s Retreat

Owners: John Georgi and Perry Tennell

Address: 325 John Ringling Blvd., St. Armands Circle

Phone: 388-3948

Hours: Open 11 a.m. to 10 p.m. Sunday through Thursday; 11 a.m. to 11 p.m. Friday and Saturday

Known for: Traditional American/Caribbean food served in a Floridian, family-friendly environment.

Web site: www.hemingwaysretreat.com

Hemingway's Mango Salad

Ingredients:
12 mangos (cubed)
1 red onion (diced)
1 red bell pepper (diced)
1 green bell pepper (dice)
1 bunch of cilantro (chopped)
2 jalapenos (minced, with seeds removed)
5 ounces green chilis (diced)
1/2 cup fresh lime juice
1 1/2 teaspoons kosher salt
1 tablespoon ground cumin
1 teaspoon paprika
1 teaspoon white pepper
1/3 cup honey
1/4 cup chipotle peppers (purèed)

Instructions:

1. Combine ingredients and mix well.
2. Chill for one hour before eating.

Contact Maria Amodio at mamodio@yourobserver.com.
 

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