Restaurant name: Sam Snead’s Tavern
Owners: Brian Sullivan and Tom Testweed
Executive Chef: Frankie Malara
Address: 1830 South Osprey Suite 100
Hours: 11:30 a.m. to 10 p.m., Monday through Saturday; 4 to 10 p.m., Sunday
Known for: Casual cuisine, family gathering and neighborhood spot
Web site: www.samsneadssarasota.com
Serves 5 to 7 people
5 tomatoes diced ¼ inch
1 cup feta cheese
½ cup chopped basil
1 tsp garlic, finely chopped
¼ cup extra virgin olive oil
1 tsp salt
1. Dice tomatoes and place in a bowl.
2. Break up feta cheese and add to tomatoes.
3. Chop fresh basil and add to mixture with remaining ingredients. Mix completely
Currently 0 Responses
30 Laughter Yoga Leader Certification Training
9:00 am - 6:00 pm
1 Urbanfit Round 3
6:00 am - 7:00 am
1 Meet the Sky
4 Mindful Practice
6:00 pm - 8:00 pm
Sarasota resident Sol Carson celebrated his 100th birthday Aug. 15, at the Jewish Family and Children’s Services of Sarasota Inc. The birthday party included cake, singing and family. Carson, a South Philadelphia native, lives in Sarasota with his son, Charles.
The St. Boniface Youth Group held an ice cream social for families Sunday, Aug. 17, in Siesta Key Village.
Calling all four-legged models! The Humane Society of Sarasota County will be accepting entries for its 3rd annual “The Real HousePets of Sarasota County” Pet Calendar and Photo Contest.