The February issue of Health Matters features:
*Healthy Outlook: Certain cooking methods preserve more nutrients
*Cover Story: Local doctors amp up cardiovascular disease prevention
*Buffer Zone: Hula hooping brings fun and exercise full circle
"The Biggest Loser" Sarasota Challenge begins
*Picture of Health: Raw food chef and health educator finds her sense of purpose
*Health Calendar: Local events, seminars and support groups
Do you have a story to tell? Don't forget to pass on any health tips you use, trends you have seen, local fitness and nutrition classes you love or a new medical procedure you want to share, etc. , by e-mailing Managing Editor Jessica Luck at email@example.com. The next Health Matters will be published Thursday, March 18.
To view Health Matters, click here.
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19 Singles on the Go Travel Meeting
2:30 pm - 5:00 pm
19 2012 Merit Scholarship Recital
4:00 pm - 5:00 pm
20 Gentle Yoga and Meditation with Lynn Burgess
10:00 am - 11:00 am
20 Fun Fitness for Parkinsons
1:00 pm - 2:00 pm
Trevor Kunk is the chef de cuisine at Blue Hill in New York City’s Greenwich Village, which the James Beard Foundation just named "most outstanding restaurant."
Sarasota native and resident Bri Oliva made her TV debut May 7, on the "Rachael Ray Show." Oliva was selected to participate in a segment called "Hidden Dangers on the Playground."
Key to the city
More than 100 community members and leaders, friends and family surprised Paul Thorpe, one of the founding members of the Downtown Association of Sarasota, April 25, at The Gator Club, to show their appreciation and celebrate the strides he’s made for Sarasota over the past four decades.