Blake Ellis, chef and co-owner of The Savory Street International Cafe & Bakery, gives a how-to on properly icing a cake without any leftover crumbs in the icing. To see more on The The Savory Street International Cafe & Bakery and a recipe for chocolate cake with ganache, pick up a copy of this week's Observer.
Scroll down to watch the video.
Currently 0 Responses
23 2nd Annual Sarasota Fall Fine Art Festival
11:00 am - 5:00 pm
23 Gloria Musicae Presents "In Thanksgiving: The Gift of Sharing"
4:00 pm - 6:00 pm
25 Cine Selby
28 The Jazz Club of Sarasota Presents "Jazz at Two" with Alex and Judi Glover
2:00 pm - 4:00 pm
Cops Corner: Sarasota
Enjoy this week's edition of Cops Corner.
World on a string
The exchange of goods and chatter are the usual soundtrack for the Saturday morning Downtown Farmers Market on Orange Avenue.
Read all about it
Bookstores across the state celebrated Florida Bookstore Day Saturday. Bookstore1 held an all-ages literary party and read-a-thon for customers and members of the community.