+ Euphemia Haye chef/proprietor Ray Arpke featured on ‘Daytime’ show
Euphemia Haye chef/proprietor Ray Arpke was featured Nov. 12 on WFLA-TV’s “Daytime” show with co-host Cyndi Edwards.
Arpke prepared curried quinoa with chicken thighs. The recipe is now available at EuphemiaHaye.com.
+ Green Ginger Hair Design moves to new St. Armands Circle location
Green Ginger Hair Design has moved to a new location at 369 St. Armands Circle. Its first day of business in the new spot, which is located upstairs between Tommy Bahama and Garden Argosy, was Tuesday, Nov. 27.
The phone number remains 388-5500. Hours are 9 a.m. to 5 p.m. six days a week.
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17 Night of Fish, Fun & Fright
6:30 pm - 9:00 pm
18 Jewels on the Bay Showhouse
10:00 am - 4:00 pm
Tiny trio tours safety facilities
Commissioner Lynn Larson’s three grandchildren, Zander, 9, Zora, 8, and Zoe Ramsey, 5, got a close-up look at what Longboat Key police and firefighters do to keep residents safe earlier this month, during a tour of the police and north fire stations.
Mar Vista dollars to benefit local teen
Mar Vista Dockside Restaurant & Pub’s walls and ceiling are covered with dollar bills, signed and decorated by patrons. Every few years the restaurant removes the bills for a good cause.
'We Are The Marines'
That is how Maj. Brian Dix introduced “The Commandant’s Own” U.S. Marine Drum & Bugle Corps July 4, at Avery Fisher Hall.