Restaurant name: Ciao, Italia!
Owner: Carmine Estudo
Address: 5370 Gulf of Mexico Drive, Centre Shops on Longboat Key
Hours: 4:30 to 10 p.m., daily
Known for: Freshly prepared Italian cuisine
6-ounce grouper fillet
2 cloves of garlic
4 basil leaves
1 tablespoon extra virgin olive oil
Salt and pepper
1. Salt and pepper grouper filet and place it in aluminum foil.
2. Chop tomato, garlic and shallot and place on top of grouper.
3. Add extra virgin olive oil and basil leaves and close aluminum foil into a pouch.
4. Put the pouch on a tray in the oven at 375 degrees for 20 to 25 minutes. Open the pouch and enjoy.
Contact Robin Hartill at email@example.com.
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2 Florida's Children First 2014 Sarasota Reception
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Goliath grouper lives up to name
Talk about a real big fish.
Mazel tov to Klauber and Mancini
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