Restaurant name: Ciao, Italia!
Owner: Carmine Estudo
Address: 5370 Gulf of Mexico Drive, Centre Shops on Longboat Key
Hours: 4:30 to 10 p.m., daily
Known for: Freshly prepared Italian cuisine
6-ounce grouper fillet
2 cloves of garlic
4 basil leaves
1 tablespoon extra virgin olive oil
Salt and pepper
1. Salt and pepper grouper filet and place it in aluminum foil.
2. Chop tomato, garlic and shallot and place on top of grouper.
3. Add extra virgin olive oil and basil leaves and close aluminum foil into a pouch.
4. Put the pouch on a tray in the oven at 375 degrees for 20 to 25 minutes. Open the pouch and enjoy.
Contact Robin Hartill at firstname.lastname@example.org.
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A fitting tribute
A day after receiving an Ageless Creativity Award from the Ringling College/Longboat Key Center for the Arts in honor of their late father, Ed Brickman, daughter Carol Diamant and son Eli Brickman held a celebration of life service Saturday.
Alma mater honors Harold Ronson
Philadelphia University presented Longboat Key resident Harold Ronson with its “Leadership in Philanthropy” award Oct. 11, at its Homecoming Dinner Dance.