-
Gecko's chef Gordon Yates spent 14 hours roasting the 28-pound pig to perfection. -
Waitress Charlene Mann served up several plates of pig to customers during Gecko's first pig roast. -
Bar manager Mike Ferrara, right, pictured with chef Gordon Yates, was the mastermind behind the pig roast. -
Rosedale Golf and Country Club resident Bob Scott used to host his own pig roasts and barbecues when he lived in Texas. -
Robert Lucas, Richard Apati and Ronnie Edwards came out from Myakka City specifically for the pig roast. -
Jessica Whele spent most of the night collecting platefuls of pig from chef Gordon Yates.
Currently 0 Responses
- Jun
19 Lakewood Ranch Business Alliance June Executive Briefing - "Creating a Social Media policy at your place of business"
7:30 am - 9:00 am - Jun
20 Welcome Club of Sarasota/Manatee Luncheon
11:00 am - 2:00 pm - Jun
28 Regatta Pointe Marina River Regatta 2013
6:00 pm - 8:00 pm - Jul
10 Lakewood Ranch Business Alliance June Networking Social
5:00 pm - 7:00 pm
-
Manatee students capture F1 in Schools championship
06/13/13
Four students recently returned to Manatee County with bragging rights. -
OBITUARY: Randy Hedrick
06/13/13
East County residents are mourning the loss of local businessman and friend, Randy Hedrick, who died suddenly Tuesday, June 4, of a heart attack. -
National Champs: Sarasota Crew Men's Varsity 8+ team
06/12/13
The Sarasota Crew Men's Varsity 8+ team won the gold medal June 7-9, at the 2013 USRowing Youth National Championships.
