"We like to welcome our customers like a family, which is what would happen if you went to eat in Italy," says Cantina Toscanaâ€™s head chef Valerio Pescetelli.
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I am a friend of the owner and his wife snd i recently went to the restaurant for dinner with the new chef and it was amazing. it really feels like you are in Italy, and the chef is nice and very good looking. but the atmosphere the people who work there make the experience very pleasant and relaxing.