EVENTS

Date:
Friday December 20, 2013
Time:
6:30pm
Location:
Publix 2875 University pkwy Sarasota FL
Group Hosting:
Publix Aprons Cooking School
Contact:
Publix Aprons Cooking School
Contact Phone:
941-358-7829
Contact Email:
events.0828@publix.com
Website:
www.publix.com/cookingschools
Ticket Price:
$45 per seat
Description:

Ever wanted to attend a wine dinner that highlighted one grape varietal from different regions? Well here it is, world class food with world class wine! MENU - Caramelized Brie and Sweet Potato Croquettes with Poached Duck Breast and Duck Skin Chicharones paired with St. Helena Cabernet; Smoked Boston Butt Pork with Cherry Jus and Roasted Root Vegetables paired with Alexander Valley Cabernet; Parsnip Puree with Grilled Skirt Steak and Tarragon Chimichurri paired with Napa Valley Cabernet; Figgy Sticky Toffee Pudding with Chocolate Bacon Glaze paired with Sonoma County Cabernet. Reservations Required




Classifieds

1970 Main Street, Sarasota, FL 34236 941-366-3468

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